G oog le BadWeB | Login/out | Topics | Search | Custodians | Register | Edit Profile


Buell Motorcycle Forum » Quick Board Archives » Archive through November 03, 2008 » Favorite Sandwich Thread » Archive through October 21, 2008 « Previous Next »

Author Message
Top of pagePrevious messageNext messageBottom of page Link to this message

Ferrisbuellersdayoff
Posted on Sunday, October 19, 2008 - 06:58 pm:   Edit Post Delete Post View Post/Check IP Print Post    Move Post (Custodian/Admin Only)

Got an unusual sandwich that really hits the spot? Gut bombs, culinary masterpiece, family idea... Heres my contribution:

"Da Bitchin Fat Camaro"

9" French bread sandwich roll.
2 1/4lb bratwursts(sliced lengthwise)
1 Whole giant dill pickle chopped into 1/2" chunks
1/2 Diced white onion (Raw)
Shredded cheddar
semi cooked Bacon(close but not quite there)
1 can of Hormel chili

-Deep fry the bread so the outside is crunchy and the inside is soft and steamy. Then slice like a hotdog bun.
-Thickly coat the inside of the roll with the chili
-Wrap each half of the Brats with the semi cooked bacon. Place brat halves in chili bathed bun.
-Scatter onions and pickle over top.
-Place on cookie sheet in oven set to broil, cook till bacon looks done.
-Remove and cover with shredded cheddar
-Replace in oven til all cheese has melted

Best with a combination of cayenne pepper and seasalt.
Top of pagePrevious messageNext messageBottom of page Link to this message

Ulynut
Posted on Sunday, October 19, 2008 - 07:18 pm:   Edit Post Delete Post View Post/Check IP Print Post    Move Post (Custodian/Admin Only)

See "Lets get it on" thread.
Top of pagePrevious messageNext messageBottom of page Link to this message

Brumbear
Posted on Sunday, October 19, 2008 - 07:32 pm:   Edit Post Delete Post View Post/Check IP Print Post    Move Post (Custodian/Admin Only)

DAGWOOD SAMICH BABY
Top of pagePrevious messageNext messageBottom of page Link to this message

Cityxslicker
Posted on Sunday, October 19, 2008 - 07:43 pm:   Edit Post Delete Post View Post/Check IP Print Post    Move Post (Custodian/Admin Only)

Not technically a samich, but it is a gut bomb. The Clayton Burger
Onion Roll Buns
2 1/3 lb patties
Cheese Jack/swiss/Chedder
Sliced Polish Dog
Grilled onions
A fried egg
Bacon
And for the win, topped with Chili and served with a pound of fries.
If you complete it, your next one was free.
Guaranteed to make you fall off the diet wagon.
Top of pagePrevious messageNext messageBottom of page Link to this message

Chopped58
Posted on Sunday, October 19, 2008 - 08:55 pm:   Edit Post Delete Post View Post/Check IP Print Post    Move Post (Custodian/Admin Only)

Toasted hero with butter and garlic...
Thinly sliced roast beef w' melted mozzarella
bacon....
Put it all together, and keep a cardiologist on speed dial.

You didn't say it had to be healthy..
Top of pagePrevious messageNext messageBottom of page Link to this message

Barker
Posted on Sunday, October 19, 2008 - 09:07 pm:   Edit Post Delete Post View Post/Check IP Print Post    Move Post (Custodian/Admin Only)

mater sam itch

fresh white bread, 2 slices
Mrs. Filbert's Mayonnaise +/- a coating on each slice
salt and fresh ground pepper to taste

and the most important ingredient,
a big thick center cut slice of a ripe home grown tomato.

it's what dreams are made of.
Top of pagePrevious messageNext messageBottom of page Link to this message

Ferrisbuellersdayoff
Posted on Sunday, October 19, 2008 - 09:27 pm:   Edit Post Delete Post View Post/Check IP Print Post    Move Post (Custodian/Admin Only)

Forget healthy! I want my arteries stopped like traffic at the mexican border.
Top of pagePrevious messageNext messageBottom of page Link to this message

Bikertrash05
Posted on Sunday, October 19, 2008 - 10:30 pm:   Edit Post Delete Post View Post/Check IP Print Post    Move Post (Custodian/Admin Only)

1 pound Corned beef (the real deal, slices about 1/2" thick and super tender) on rye with brown mustard. Swiss cheese optional.
Top of pagePrevious messageNext messageBottom of page Link to this message

Buellfighter
Posted on Sunday, October 19, 2008 - 11:02 pm:   Edit Post Delete Post View Post/Check IP Print Post    Move Post (Custodian/Admin Only)

Any sandwich as long as it's smothered in more jalapenos than the law should allow.
Top of pagePrevious messageNext messageBottom of page Link to this message

Corporatemonkey
Posted on Monday, October 20, 2008 - 04:40 am:   Edit Post Delete Post View Post/Check IP Print Post    Move Post (Custodian/Admin Only)

I am quite partial to a classic Monte Cristo, with a side of strawberry jam and cream.

My arteries are wincing just thinking about it.
Top of pagePrevious messageNext messageBottom of page Link to this message

Bikertrash05
Posted on Monday, October 20, 2008 - 04:50 am:   Edit Post Delete Post View Post/Check IP Print Post    Move Post (Custodian/Admin Only)

Speaking of jalapenos, there is an italian place by me with a sandwich called the "Big Cheef" (not sure why the misspelling). Italian bread filled with sliced italian beef, topped with jalapenos and mozzarella and toasted. Mmmmmm.
Top of pagePrevious messageNext messageBottom of page Link to this message

Tramp
Posted on Monday, October 20, 2008 - 08:06 am:   Edit Post Delete Post View Post/Check IP Print Post    Move Post (Custodian/Admin Only)

Processed mouse loaf on Wonder bread
Astro Boy
Top of pagePrevious messageNext messageBottom of page Link to this message

Spiderman
Posted on Monday, October 20, 2008 - 08:11 am:   Edit Post Delete Post View Post/Check IP Print Post    Move Post (Custodian/Admin Only)

A sack of Telway extra onions, onion rings and fries...

If it is cold out a bowl of chili to dunk the burgers in...
Top of pagePrevious messageNext messageBottom of page Link to this message

Bott
Posted on Monday, October 20, 2008 - 09:58 am:   Edit Post Delete Post View Post/Check IP Print Post    Move Post (Custodian/Admin Only)

reuben! mmmmmmm
Top of pagePrevious messageNext messageBottom of page Link to this message

Buellinachinashop
Posted on Monday, October 20, 2008 - 10:02 am:   Edit Post Delete Post View Post/Check IP Print Post    Move Post (Custodian/Admin Only)

Does Jimmy's Gratto Panzoratta count as a sammich??

A pizza crust rolled in half, filled with sausage, cheese, onions, jalapenos, pepperoni........then deep fried.
Top of pagePrevious messageNext messageBottom of page Link to this message

Bcordb3
Posted on Monday, October 20, 2008 - 10:24 am:   Edit Post Delete Post View Post/Check IP Print Post    Move Post (Custodian/Admin Only)

Just an old fashion Meatball and pepper sangwitch for me.

My second favorite is a Linguica and pepper sangwitch washed down with an ice cold Narry!
Top of pagePrevious messageNext messageBottom of page Link to this message

Bikertrash05
Posted on Monday, October 20, 2008 - 11:24 am:   Edit Post Delete Post View Post/Check IP Print Post    Move Post (Custodian/Admin Only)

Does Jimmy's Gratto Panzoratta count as a sammich??
I had one once, DELICIOUS!
Top of pagePrevious messageNext messageBottom of page Link to this message

Ezblast
Posted on Monday, October 20, 2008 - 11:52 am:   Edit Post Delete Post View Post/Check IP Print Post    Move Post (Custodian/Admin Only)

My sister and I - as little kids - used to sneak into the hospital behind our house and head to the Nurses station for our now classic favorite - peanut butter, onion, and ketchup sandwich on lightly toasted white bread - yum!
EZ
Top of pagePrevious messageNext messageBottom of page Link to this message

Brumbear
Posted on Monday, October 20, 2008 - 12:17 pm:   Edit Post Delete Post View Post/Check IP Print Post    Move Post (Custodian/Admin Only)

dude
Top of pagePrevious messageNext messageBottom of page Link to this message

Xb12mel
Posted on Monday, October 20, 2008 - 12:29 pm:   Edit Post Delete Post View Post/Check IP Print Post    Move Post (Custodian/Admin Only)

Fresh Wonder Bread, Peter Pan Creamy Peanut Butter and Welch's Grape Jam...

Cold glass of milk optional...
Top of pagePrevious messageNext messageBottom of page Link to this message

Damnut
Posted on Monday, October 20, 2008 - 01:00 pm:   Edit Post Delete Post View Post/Check IP Print Post    Move Post (Custodian/Admin Only)

You know my favorite!!!



I also enjoy a good Fluffernutter as well.
Top of pagePrevious messageNext messageBottom of page Link to this message

Psyclonej
Posted on Monday, October 20, 2008 - 03:07 pm:   Edit Post Delete Post View Post/Check IP Print Post    Move Post (Custodian/Admin Only)

"A sack of Telway extra onions, onion rings and fries...

If it is cold out a bowl of chili to dunk the burgers in..."

I barely made it back to Ohio before I had to stop at a roadside "House of Charmin" after our last visit to Telway. Those were some fine burgers.
Top of pagePrevious messageNext messageBottom of page Link to this message

Borrowedbike
Posted on Monday, October 20, 2008 - 04:32 pm:   Edit Post Delete Post View Post/Check IP Print Post    Move Post (Custodian/Admin Only)

Toasted Peanutbutter and Honey
Top of pagePrevious messageNext messageBottom of page Link to this message

Ducxl
Posted on Monday, October 20, 2008 - 05:00 pm:   Edit Post Delete Post View Post/Check IP Print Post    Move Post (Custodian/Admin Only)

My favorite sangwich is 'da Pilgrim.
pilgrim


That's what you put between two slices of bread the day after Thanksgiving.
Top of pagePrevious messageNext messageBottom of page Link to this message

Skinstains
Posted on Monday, October 20, 2008 - 06:24 pm:   Edit Post Delete Post View Post/Check IP Print Post    Move Post (Custodian/Admin Only)

"Philly's" cheese steak in Hoboken.
Top of pagePrevious messageNext messageBottom of page Link to this message

Brumbear
Posted on Monday, October 20, 2008 - 07:54 pm:   Edit Post Delete Post View Post/Check IP Print Post    Move Post (Custodian/Admin Only)

Biggys in Hoboken used to make the best friggen cheesesteaks man my friggen mouth just started watering I don't even know if its still there
Top of pagePrevious messageNext messageBottom of page Link to this message

Skinstains
Posted on Monday, October 20, 2008 - 09:58 pm:   Edit Post Delete Post View Post/Check IP Print Post    Move Post (Custodian/Admin Only)

"Philly's" is expensive and the sammiches are small but holy smokes are they good. It's on the east side of the street on Washington Ave. between 4th and 7th somewhere.
Top of pagePrevious messageNext messageBottom of page Link to this message

Bill0351
Posted on Monday, October 20, 2008 - 10:46 pm:   Edit Post Delete Post View Post/Check IP Print Post    Move Post (Custodian/Admin Only)

When I was a kid and my mom wasn't around, my Dad would make us peanut-butter and jelly with chocolate chips. It's best on Wonder Bread. It's a favorite with my kids now too.

Bill
Top of pagePrevious messageNext messageBottom of page Link to this message

Tripp
Posted on Monday, October 20, 2008 - 11:43 pm:   Edit Post Delete Post View Post/Check IP Print Post    Move Post (Custodian/Admin Only)

honey ham, euro smoked sausage and sandwich pepperoni with american cheese, mayo and mustard. that's what i'll be bringing for lunch tomorrow.
Top of pagePrevious messageNext messageBottom of page Link to this message

Bikertrash05
Posted on Tuesday, October 21, 2008 - 12:47 am:   Edit Post Delete Post View Post/Check IP Print Post    Move Post (Custodian/Admin Only)

Fried bologna on white.

A slice of bread, peanut butter, and little marshmallows, toast in a toaster oven.
« Previous Next »

Topics | Last Day | Tree View | Search | User List | Help/Instructions | Rules | Program Credits Administration