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Cowtown
| Posted on Thursday, February 01, 2007 - 02:40 pm: |
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Did you know if you do a search on the BadWeb for "Okra" you get 77 separate threads! Make that 78. |
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Jon
| Posted on Thursday, February 01, 2007 - 02:46 pm: |
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Ochra is life. No Ochra, no life. Know Ochra, Know life. |
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Jon
| Posted on Thursday, February 01, 2007 - 02:47 pm: |
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Ochra...it's not just for breakfast anymore. |
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Glitch
| Posted on Thursday, February 01, 2007 - 02:54 pm: |
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I likes mine fried. |
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Jaimec
| Posted on Thursday, February 01, 2007 - 03:53 pm: |
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In gumbo, with LOTS of cayenne pepper, thanks. |
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Hughlysses
| Posted on Thursday, February 01, 2007 - 03:56 pm: |
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All I know is, when I was about 5, Daddy tried to get me to eat some. I asked what "okra" was. He said it was a little critter they caught in traps out in the fields. I promptly threw up. I don't think my parents ever tried to force okra on me again... |
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Firebolteric_ma
| Posted on Thursday, February 01, 2007 - 04:09 pm: |
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Okra? isn't that the killer whale that bit bo dericks leg off in that old movie?![](http://www.badweatherbikers.com/buell/clipart/dunno.gif) |
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Cityxslicker
| Posted on Thursday, February 01, 2007 - 04:41 pm: |
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Okra, Spam, Grits, Eggs, And Bacon, everything a growing boy needs for breakfast. the coffee is assumed (damn seattle espresso junkie) ~O) |
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Buellfighter
| Posted on Thursday, February 01, 2007 - 04:42 pm: |
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All I am saying...is give okra a chance!!![](http://www.badweatherbikers.com/buell/clipart/biggrin2.gif) |
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Elf
| Posted on Thursday, February 01, 2007 - 04:59 pm: |
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Cityxslicker, Where's the Gravy? Gotta have Gravy! Make mine a red eye! http://en.wikipedia.org/wiki/Red-eye_gravy |
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Slaughter
| Posted on Thursday, February 01, 2007 - 05:16 pm: |
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Okra, Like eating a garden slug without the flavor. |
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Rainman
| Posted on Thursday, February 01, 2007 - 05:20 pm: |
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Deep fried okra, some hushpuppies and vinegar-based North Carolina BBQ'd pork cooking 24 hours in the sauce. Hey, you got your vision of Heaven and I got mine. |
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Sleez
| Posted on Thursday, February 01, 2007 - 07:34 pm: |
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What was green and a great trick shot artist? Annie Okra What's green and slimy and has its own talk show? Okra Winfrey. What's green with red curly hair? Little Okra Annie. overheard at the Stuckey's on I40; "Fried Okra is a little joke we thought up to play on Yankee tourists, no one from around these parts actually eats it." |
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Twig
| Posted on Thursday, February 01, 2007 - 07:44 pm: |
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Either you love it or hate it. I happen to love fried okra...that's the only way I can eat it. Next summer I'm gonna try it in my fry baby ...garden fresh! |
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Hughlysses
| Posted on Thursday, February 01, 2007 - 08:42 pm: |
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vinegar-based North Carolina BBQ'd pork cooking 24 hours in the sauce I'll give you an "amen" on that part. It's not exclusive to North Carolina either; we cook that same type of BBQ in my part of South Carolina. Hmmm boy! |
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Cityxslicker
| Posted on Thursday, February 01, 2007 - 11:57 pm: |
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Southern redneck transplanted north. It is darn hard to find decent Soothen cookin here, gotta make grandma-s recipes at home . And forget about chittlins on the west coast We need a recipe post, I know the local HOG chapters motto is the ever present Ride to Eat, Eat to Ride... I will post some for sup-er bowl ![: D](http://www.badweatherbikers.com/buell/clipart/biggrin2.gif) |
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Rainman
| Posted on Friday, February 02, 2007 - 10:29 am: |
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I'm a Northern hillbilly transplanted South where I could finally order grits that didn't come out looking frighteningly like library paste from grade school. |
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Cityxslicker
| Posted on Friday, February 02, 2007 - 02:01 pm: |
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There is another listing of Okra on the board under the ground hog posting Who has the final count? |
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Djkaplan
| Posted on Friday, February 02, 2007 - 02:13 pm: |
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Okra is great breaded and deep fried, but if you're wanting the real downhome okra experience, you gotta try them stewed with tomatoes. It's as bad as it sounds. |
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Kdan
| Posted on Friday, February 02, 2007 - 04:48 pm: |
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Hell DJ, Worms taste good breaded and fried. |
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Daves
| Posted on Friday, February 02, 2007 - 05:12 pm: |
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overheard at the Stuckey's on I40; "Fried Okra is a little joke we thought up to play on Yankee tourists, no one from around these parts actually eats it." Yeah, I think that sounds familiar! Damn Texans![](http://www.badweatherbikers.com/buell/clipart/bigwink.gif) |
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Cowtown
| Posted on Friday, February 02, 2007 - 05:16 pm: |
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158 Okra Recipes http://www.recipezaar.com/recipes.php?q=Okra The thread lives! (Message edited by Cowtown on February 02, 2007) |
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Road_thing
| Posted on Sunday, February 04, 2007 - 06:12 pm: |
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![](http://www.badweatherbikers.com/buell/messages/496363/256102.jpg)
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Bdabuell
| Posted on Sunday, February 04, 2007 - 06:16 pm: |
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that looks like it was eaten already.... |
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Glitch
| Posted on Sunday, February 04, 2007 - 06:41 pm: |
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RT that's disgusting! Here's some good eatin!
![](http://www.badweatherbikers.com/buell/messages/496363/256109.jpg)
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Road_thing
| Posted on Sunday, February 04, 2007 - 10:12 pm: |
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Well, I don't know what's disgusting, but I know what I like! That deep-fried stuff looks mighty fine, too... ...got ketchup? rt |
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Road_thing
| Posted on Sunday, February 04, 2007 - 10:16 pm: |
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Here's one for Daves: http://www.qualityvenisoncookbooks.com/index.php?p age_id=261 rt |
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Spiderman
| Posted on Monday, February 05, 2007 - 08:11 am: |
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this is still my favorite okra related pic...
![](http://img.photobucket.com/albums/v623/slimspidey/RTDaveOkraDSCF0032.jpg) |
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Kcfirebolt
| Posted on Monday, February 05, 2007 - 09:51 am: |
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My God! The annual winter weirdness has begun in a big way this year! :^) |
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Ceejay
| Posted on Monday, February 05, 2007 - 10:02 am: |
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Okra-Texas Pickle? Oh yea, everything in Tx has a picture of the state on it! Just in case you forgot where you were or where you bought it![: )](http://www.badweatherbikers.com/buell/clipart/happy.gif) |
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Loki
| Posted on Monday, February 05, 2007 - 11:52 am: |
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You can keep that okra to yourselves.
As for me..... pass me a plate of beer battered and fried 'shrooms and curds.
and those curds had best be 'sconni white cheddar. |